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Based on its experience on the domestic market, Bellevue Ingredients & Solutions very quickly crossed borders to offer its products internationally.

Pasta Solution

Bellevue Ingredients & Solutions now represents 490,000 tons produced and sold in France and 900,000 tons sold worldwide.

Bellevue Ingredients & Solutions is internationally renowned for the quality of its products and its ability to develop solutions tailored to the needs of its customers and consumers. Its international presence is supported by strong logistical expertise.  Thanks to its strategic geographical position, the Marseille plant and the Madrague silo use wheat coming directly from the port.

PASTASEM
Improved semolina based on an international PANZANI patent, the result of a 10-year R&D program

PASTASEM

For high quality soft wheat pasta

  • Gives your pasta a shiny golden colour​
  • Improves firmness​​
  • Reduces stickiness and starch release
  • Improves baking tolerance​​​​
  • Better resistance to overcooking
  • Improves shape stability​​
  • The economical solution for a result close to pasta made with 100% durum wheat.
  • Possibility to mark “durum wheat”on the packaging.
PASTASOFT
Pasta improver for pasta based on 100% soft wheat flour

PASTASOFT

Pasta improver for pasta based on 100% soft wheat flour

  • For soft wheat pasta with durum wheat attributes
  • Improves colour and texture (elasticity firmness)
  • Reduces starch release

 

  • Technical solution for the production of dry pasta from 100% soft wheat with the same organoleptic properties as pasta with 100% durum wheat
  • Improves baking resistance and color