Retail
Discover our range Le Renard, n°1 from mother to daughter for more than 50 years, and Zakia Pro to bring a professional touch to your oriental pastries.
50 years after its creation, Le Renard offers its semolina in 4 grain sizes:
Extra-Fine, Fine, Medium, Coarse in formats to suit all needs: 1kg, 5kg, 15kg and 25kg, but also its couscous in 2 grain sizes: Fine and Medium available in 1 kg and 5 kg sizes.
La Royale
Extra-fine durum wheat semolina of superior quality, resulting from a selection of the best grains with an intense yellow colour and a unique lightness.
Extra-Fine Semolina
Used to prepare bread, but also to make pancakes or cakes.
Fine semolina
For the preparation of pasta, pancakes or cakes.
Coarse and Medium Semolinas
Ideal for oriental pastries.
L’Authentique
A couscous with an original flavour, a natural source of fibre.
Fine and medium couscous
Our superior quality couscous is perfect for the realization of traditional dishes, savoury or sweet.
La Complète
Durum wheat flour is rich in fibre and will fit perfectly into your daily diet.
Thousand hole pancakes
Makrout
Ready-to-use preparation to easily prepare exquisite makrouts, semolina cakes stuffed with dates very popular in Morocco, Algeria and Tunisia. Discover this new recipe!
Matlouh et Kesra
Ready-to-use preparation to make the famous matlouh/batbout and kesra breads.
Wake up your taste buds with these authentic breads from all over the Maghreb!
ZAKIA PRO is based on the 70 years of culinary experience of the famous Zakia brand, a specialist in oriental products and offers a range of solutions dedicated to professionals.
With ZAKIA PRO, professionals now have a solution of durum wheat semolinas & flours to make the famous oriental pastries and breads.
5kg bags available
MAKROUT
delicious pastries
ORIENTAL CREPES
or foolproof msemen
ORIENTAL BREADS